Ep. 10 - Mexican Mule + Being Authentic

On this week’s episode of Drinking and Thinking, we’re making a Mexican Mule and talking about the importance of being authentic with our guest, Johnny Jakubowski. If you haven’t done so already, we’d love if you would subscribe to our YouTube channel and/or podcast, plus follow us on any of the major social media channels, @letsdrinkthink.

Please do not consume alcohol if you are underage, if you are or think you may be pregnant, or if you have struggled with alcohol or addiction. We do not condone drunkenness in any form. Please choose the non-alcoholic version of this beverage if you have any hesitations. We encourage everyone to drink responsibly in all situations.

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Ingredients

• 2oz Tequila/Mezcal (or Ritual Tequila Alternative or Escape NA Mezcal)

• splash of Triple Sec (or Lyre’s Orange Sec)

• 1oz lime juice

• 1-2 dashes bitters

• 4oz ginger beer

• Lime wheel garnish

Recipe

• In a copper mug filled with ice, add tequila, triple sec, lime juice and bitters; stir

• Top off with ginger beer

• Garnish with lime wedge

*In the episode, we added some Mezcal and bitters, after making the drink with the above recipe. Feel free to experiment!