S2 E16 - Hot Buttered Rum + Simplifying Your Life
On this week's episode, we're enjoying a Hot Buttered Rum and then talking about how our busy lives actually hurt us. If you haven’t done so already, we’d love if you would subscribe to our YouTube channel and/or podcast, plus follow us on any of the major social media channels, @letsdrinkthink.
Please do not consume alcohol if you are underage, if you are or think you may be pregnant, or if you have struggled with alcohol or addiction. We do not condone drunkenness in any form. Please choose the non-alcoholic version of this beverage if you have any hesitations. We encourage everyone to drink responsibly in all situations.
Ingredients
BATTER
1 pound unsalted butter
1 pound brown sugar
1 pound confectioners' sugar
1 quart vanilla ice cream, softened
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg
COCKTAIL
1 tbsp of batter
2oz dark rum or NA substitute
boiling water
ground cinnamon and/or nutmeg
Recipe
BATTER
Melt butter in large pot over low heat
Stir in sugars until smooth
Remove from heat and add ice cream, cinnamon and nutmeg
Stir until combined and store in freezer
COCKTAIL
Add batter and rum to a mug
Top off with hot water
Stir until combined
Garnish with freshly ground cinnamon and/or nutmeg